IRCA launches two new certification Programmes: Information Security (ISMS) - BS 7799 and Food Safety ISO 15161
IRCA has extended its range of certification Programmes to include
schemes specific to the food and IT industries. IRCA Director,
Simon Feary comments, “in order to have confidence in
any management system you need to know that it is properly designed
and implemented effectively and that it continues to meet the
changing legal and customer requirements. That means you need
confidence in your auditors and your audit process. These two
new certification Programmes represent our contribution to two
very significant and exciting developments in the systematic
management of food and information risks.”
The ISMS program has been developed in response to the growing
demand from businesses and industry globally for a systematic
approach to the identification and management of risk, associated
with keeping information secure. The program uses the newly
revised BS 7799 part 2 as the reference standard. It features
a new ISMS auditor certification scheme with four grades: principal
ISMS auditor, lead ISMS auditor, ISMS auditor and provisional
ISMS auditor. Two new ISMS auditor training courses are also
included to encompass a five day auditor/lead auditor course,
designed for IS professionals who intend to audit against BS
7799 and a three day conversion course designed for management
systems auditors wishing to extend their scope of audit competence
to include ISMS.
The food industry now favours an approach where the emphasis
is on the systematic identification and control of food safety
hazards associated with the products and processes involved
in food production. IRCA has developed an FSMS program in response
to this move, incorporating ISO 15161 as the reference standard.
The scheme features a safety auditor certification scheme with
three grades: lead FSMS auditor, FSMS auditor and provisional
FSMS auditor. Two food safety auditor training courses are also
on offer: a 5 day auditor/lead auditor course, designed for
food safety professionals who intend to audit using ISO 15161
and a 3 day conversion course designed for management systems
auditors wishing to extend their scope of audit competence to
include food safety management systems.
Ends