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Certification criteria for a Food Safety Management Systems (FSMS) professional

 

 
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IRCA/902

 

Certification as a FSMS professional

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IRCA/103

 

*Application form for certification (PDF version)

 
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IRCA/106

 

*Audit log (PDF version)

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IRCA/173

 

Continuing Professional Development (CPD) log (PDF version)

 
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IRCA/961

 

List of acceptable alternative standards to ISO 15161:2001

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IRCA/6983

 

Guidance notes for internal audits for auditor certification


*To apply for this grade please complete and return forms marked red to IRCA

Help us to reduce delays to your application by making sure you complete the whole application correctly, and include all supporting documents.

IMPORTANT:

Over 50% of applicants do not complete the application form correctly, or do not provide all the supporting information we need. This means an application that usually takes 3-4 weeks may take twice as long. Please ensure your application is complete.

IRCA download documents are in Adobe pdf format

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